Ingredients (for 3 large or 6 small pancakes):
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2 medium potatoes (approx. 400 g)
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1 cup of chopped fresh spinach
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1 egg (optionl, adds firmness)
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3 tbsp. of breadcrumbs or oat flour
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2 tbsp. of grated cheese (parmesan, manchego or similar)
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Salt and pepper to taste
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Frying oil
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