Slow Cooker Apple Cider Pork Roast
Servings: 6
Ingredients
3 to 4 lb boneless pork shoulder or pork butt roast, trimmed of excess hard fat
2 cups apple cider (not apple cider vinegar)
3 large apples, peeled, cored, and thickly sliced
1/3 cup packed light or dark brown sugar
Directions
